Currently, these are the active tuna RFMOs in the world: Tuna RFMOs are also responsible for regulating the fishing fleets and controlling the health of stocks.
![.22lr tunacan .22lr tunacan](https://sc01.alicdn.com/kf/HTB1CJ5fdAWE3KVjSZSyq6xocXXa7/231066442/HTB1CJ5fdAWE3KVjSZSyq6xocXXa7.jpg)
Taking into account that tuna is a highly migratory species, how are tuna stocks being managed? The Regional Fisheries Management Organizations (RFMOs) are the bodies responsible for the management of tuna populations they monitor the activity within fishing countries in the region, setting catch limits in those areas. Local overfishing has been noted, however it should not be harmful to the spawning stock as a whole. Skipjack is clearly a species that is difficult to overfish because of its highly active reproductive behavior. It is assumed that skipjack in the WCPO is a separate population (for stock assessment and management purposes) to the Eastern Pacific stock.
![.22lr tunacan .22lr tunacan](https://i.ytimg.com/vi/pR1W2WvMNng/hqdefault.jpg)
In the Western and Central Pacific Ocean (WCPO), the biomass of skipjack tuna is very large and estimated to exceed that of the other three main tuna species combined. The small size of the fish gives small loins and chunks, making it excellent for canned tuna chunks. It has a relatively tender texture and has somewhat more of a fishy taste than other tuna species. The meat of the skipjack is darker of color, sometimes even slightly pinkish. Skipjacks also mature around 1 year of age, a characteristic which promotes rapid turnover in skipjack populations. Normally dolphins do not swim together with small skipjack, which almost makes it a guaranteed dolphin-safe species. Large schools sometimes mix with small yellowfin. It is highly migratory and can be found all over the world within tropical waters. It prefers to swim in the upper mixed layers of the ocean waters and is mostly found between 45o N and 40o S. Skipjack is the most popular tuna for consumption. Taiwan, US, China, Japan, Indonesia, SpainĬanned (90%), Pouched, Dried (Katsuobushi), Fillet (Tataki) Thailand, Philippines, Indonesia, Ecuador, Ghana, Colombia, Ivory Coast, Senegal, Samoa, Spain, Italy, Papua New Guinea, Seychelles, Vietnam Mostly purse seining, some pole & line (8%) These subheadings do not cover the Atlantic or belted bonitos (Sarda sarda), which have oblique bands on their backs.ħ3% Western Pacific Ocean (63% WCPO, 8% SPO, 3% NPO) They have silvery flanks and bellies, and short fins.
![.22lr tunacan .22lr tunacan](https://i5.walmartimages.com/asr/0c3e05b9-6f0b-4440-8d09-893fd0ae66bd_1.49cc4aadca65afbe26043cbca8d50e30.jpeg)
Their dark blue backs are accentuated by a clearly defined area of green above the pectoral fin, which fades away towards the middle of the body. Skipjack Tuna can be distinguished by the presence of four to seven dark, longitudinal stripes on their bellies. Netherlands: Gestreept tonijn, Spain: Listado, Barrilete, Italy: Palometta, Denmark: Bugstribet bonit, Germany: Echter Bonito, Portugal: Palamida, France: Listao, Japan: Katsuo, Indonesia: Cakalang, Papua New Guinea: Tjakalang, China: Then chien, Philippines: Gulyasan,